Deeply coloured, full-flavoured, spicy red with aromas of wild plum and black cherry accentuating savoury, liquorice characters. The palate combines dark fruit flavours with lightly smoky notes, a hint of bitter chocolate and structured tannins.
A rich and bloody bouillabaisse of the Western Cape’s classical cultivars, packed with juicy life, red in tooth and claw. It has a nose of creamy summer pudding and a...
A concoction of the Western Cape's brightest cultivars is alive with firm, fleshy fruit. On the nose, it has notes of jasmine and white stone fruit. It has a nuanced...
A delicious and characterful dry white, from a very under-rated grape variety. A ripe, versatile and approachable dry white from western Sicily. Attractive aromatics of floral peach, tropical fruit and...
Bright redcurrant fruit, medium-bodied and fresh with dusky spice, light tannins and a cool herbal, sappy finish.