Churchill Crusted Port 75cl

Bottled in 2005, this is a blend of two vintage ports, which spend a further six months in barrel before bottling, where it spends the majority of its life ageing slowly. This has delicious big, bold blackberry aromas, with spice and chocolate flavours coming through. Ideally decant two hours before drinking.

Steven Spurrier - 91pts Decanter Magazine

Contains Sulphites

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