Ignore everything you've been told about whisky needing to be over 10 years old. The barrel selection has improved so much over the past few decades that young whisky is very much drinkable now, and delicious.
Berton Reserve Coonawarra Cabernet Sauvignon 2015 75cl
Bodegas Lacus Inedito 3/3 Rioja 2016 75cl
Cline Cellars Ancient Vines Mourvedre 2016 75cl
The Goose Sauvignon Blanc 2017 75cl
Chateau Graville Lacoste Graves Blanc 2018 75cl