Not the name of that rolling droid in Episode 7, but Lallier's exquisite wine with the number referring to the vintage of the base wine, to which older reserve wines are added.
A delicious, fruit forward style of wine that keeps on evolving in the glass.
Is it a dark Rose? Is it a light Red? You decide. All we know is that it is delicious.
When Abraham Izak Perold crossed Pinot Noir and Cinsault in 1924, little did he realise that the result would be a grape variety hated throughout the world. Unlike Marmite which...
Originally in a bourbon hogshead, then finished in an Oloroso cask, it has lots of mint, cinnamon and raisins on the nose. The palate has chocolate and vanilla ice cream...